Ginza White Sashimi (Yanagi) Kiritsuke knife White2 carbon steel

Ginza White Sashimi (Yanagi) Kiritsuke knife White2 carbon steel

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JIKKO crafts its knives in-house in Japan. Some “In Stock” items may still be in production. If shipping takes longer, we will contact you by email after your order.

Sashimi Kiritsuke

White2 Steel

Style :	Sashimi Kiritsuke
Steel Type :	White2 Steel
Blade :	Single edge
Blade Length :	9.5" (240mm) 10.6" (270mm) 11.8" (300mm) 13" (330mm) 14.2" (360mm)
Handle Material :	Ebony
Bolster Material :	Water Buffalo Horn

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Ginza White Sashimi (Yanagi) Kiritsuke knife White2 carbon steel

Sashimi Kiritsuke

White2 Steel

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