Jikko Cutlery is a Japanese knife manufacturer founded in 1901 in Osaka (Sakai), Japan. The knives created by the fourth generation president are used by many Japanese chefs. We hope you will enjoy cooking with Sakai knives.
Brand Collection
Selected Jikko cutlery brands are divided into single-edged and double-edged knives based on their construction.
Single Edged
Double Edged
Product List
Various types of knives for different types and uses. You can see a list of all the steel materials that Jikko handles for each type of kitchen knife.
Japanese type
Western type
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Chef Knife collection
View allSashimi Knife Collection
View allSantoku Knife Collection
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About Us
This section describes Jikko Cutlery, a kitchen knife specialty store established in 1901.
Company Profile
Founded in Sakai in 1901. Jikko has been making kitchen knives for over 100 years.