Jikko Cutlery is a Japanese knife manufacturer founded in 1901 in Osaka (Sakai), Japan. The knives created by the fourth generation president are used by many Japanese chefs. We hope you will enjoy cooking with Sakai knives.
Brand Collection
Selected Jikko cutlery brands are divided into single-edged and double-edged knives based on their construction.
Single Edged
Double Edged
Product List
Various types of knives for different types and uses. You can see a list of all the steel materials that Jikko handles for each type of kitchen knife.
Japanese type
Western type
JIKKO since 1901.
JIKKO Concept
Don't take our word for it
Chef Knife collection
View all
Sashimi Knife Collection
View all
Santoku Knife Collection
View all
From the journal
View all
About JIKKO Cutlery
About Us
This section describes Jikko Cutlery, a kitchen knife specialty store established in 1901.
Company Profile
Founded in Sakai in 1901. Jikko has been making kitchen knives for over 100 years.
JIKKO Shop List
Sakai Main Shop
Jikko was established in 1901 in the Japanese city of Sakai located in the Osaka prefecture.
Kappabashi
Located in Japan's premier kitchenware district, Kappabashi, our store offers a unique experience.
Namba Ebisubashi
Flagship Store Opening in Osaka’s Main Ebisubashi-Suji Shopping Street
Ura-Namba
This shop is in Namba Doguyasuji, a gathering place for professional chefs in the Kansai region!
LINKS UMEDA
The area around Umeda / Osaka is a vibrant center of Osaka with many new buildings.
Pontocho
It is located in Ponto-cho(Kyoto), where tourists from all over the world visit.
Nishiki-Teramachi
This shop is located at the intersection of the historic Nishiki Market and Teramachi Shopping Street in the heart of the city.