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The Hiho Joker Santoku Knife by JIKKO is a versatile tool suitable for cutting meat, fish, and vegetables. With a 165mm double-edged blade, it is ideal for both home cooking and professional use.
Crafted from Super Blue carbon steel, the blade offers exceptional sharpness and edge retention. The stainless cladding enhances durability and simplifies maintenance.
As a "Santoku" knife, often chosen as the first kitchen knife in Japanese households, it supports daily cooking tasks.
| Style : | Santoku (Multi-purpose) |
| Steel Type : | Super Blue carbon Steel Stainless Clad |
| Blade : | Double edge |
| Blade Length : | 7.0" (180mm) |
| Handle Material : | Oak |
| Bolster Material : | Stainless |