Toushin Honyaki Sashimi (Yanagi) Sakimaru Knife Ginsan Stainless steel

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JIKKO crafts its knives in-house in Japan. Some “In Stock” items may still be in production. If shipping takes longer, we will contact you by email after your order.

Sashimi (Yanagi) Sakimaru

Ginsan Steel

Style : Sashimi (Yanagi) Sakimaru
Steel Type : Ginsan Steel
Blade : Single edge
Blade Length : 10.6" (270mm)
11.8" (300mm)
13" (330mm)
14.2" (360mm)
Handle Material : Ebony
Bolster Material : White resin

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